The Best Restaurants in Marco Island Right Now

Located in the historic fishing village of Goodland, Crabby Lady is a quintessential waterfront destination that captures the soul of "Old Florida." This relaxed, dockside staple is famous for its in-house preparations, ranging from creamy Blue Crab Dip and hand-breaded Grouper Bites to its celebrated seasonal Stone Crabs. 

The menu balances coastal comfort with fresh, premium ingredients, featuring standouts like the Lobster BLT with lemon aioli and the Blackened Mahi topped with fruit salsa. By combining high-quality dishes like the Colossal Crab Salad with a welcoming, "come-as-you-are" vibe, Crabby Lady remains an essential landmark for anyone seeking an authentic taste of Southwest Florida.

Overlooking the Gulf of Mexico, Sale e Pepe delivers an authentic gourmet Italian dining experience in one of Marco Island’s most beautiful beachfront settings. Guests can enjoy a relaxed yet sophisticated atmosphere, choosing between alfresco dining on the terrace at sunset or the intimate dining room adorned with marble floors and hand-painted frescoes.

The menu celebrates regional Italian traditions elevated by the freshest local seafood, complemented by an award-winning wine list. Whether it’s a romantic dinner, a family gathering, or a special occasion, Sale e Pepe blends old-world elegance with coastal charm for an unforgettable evening.

The Collier House brings a refined take on Southern hospitality to Marco Island, set within a beautifully restored 1882 Collier family home. Founded by entrepreneur Trese Hadge, the restaurant celebrates both heritage and craftsmanship while offering a warm, welcoming dining experience.

Chef Jamie Knapp’s menu showcases Southern-inspired dishes elevated with fresh, seasonal ingredients, served in a space that feels elegant yet approachable. More than just a restaurant, The Collier House is a place where history and hospitality come together—every detail designed to make guests feel at home while enjoying a memorable meal worth sharing.

Fin Bistro has built a reputation as Marco Island’s premier fresh-fish restaurant since opening in 2012. Locally owned and passionately run, it offers a vibrant, relaxed island oasis where the focus is on showcasing the very best local and regional catches—prepared daily with creativity, precision, and flair.

Complemented by signature cocktails made with top-shelf spirits and a rotating wine list highlighting unique and hard-to-find varietals, Fin Bistro delivers a dining experience that feels both elevated and approachable—a true celebration of coastal cuisine at its freshest.